sobota, 29 marca 2014

Potato Cheese Balls

Prep. Time :
Cooking Time : 10
Difficulty : Easy
Yields : About 4
Ingredients :
*
4 Boiled Potatoes
* 1 Cup Granted Mozzarella Cheese
* 2 Finely Chopped Green Chillies
* 5 Pods Minced Garlic
* 0,5 Tablespoon Black Pepper Powder
* 1 Tablespoon Red Chilli Powder
* 10 Pieces Bread Slices
* Salt
* 1 Cup Oil

Preparation :
In a bowl , mash the potatoes with the help of a spoon . Add the grated mozzarella cheese and garlic . Mix well . Now add the remaining ingredients namely green chillies , black pepper powder , red chilli powder , salt and mix well . Cut off the hard ends of the bread slices . Now , soak them in water and then flatten them in a plate . Add the cheese and potato stuffing . Gently wrap and close the bread into a small ball . Heat oil in a frying pan . When the oil becomes hot , gently add the balls and deep fry them on a medium flame till they turn golden brown . Keep turning the balls to allow even frying . When the balls look crisp and fried , strain them .

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