Cooking Time : 10
Difficulty : Easy
Yields : About 4
Ingredients :
* 4 Boiled Potatoes
* 1 Cup Granted Mozzarella Cheese
* 2 Finely Chopped Green Chillies
* 5 Pods Minced Garlic
* 0,5 Tablespoon Black Pepper Powder
* 1 Tablespoon Red Chilli Powder
* 10 Pieces Bread Slices
* Salt
* 1 Cup Oil
Preparation :* 2 Finely Chopped Green Chillies
* 5 Pods Minced Garlic
* 0,5 Tablespoon Black Pepper Powder
* 1 Tablespoon Red Chilli Powder
* 10 Pieces Bread Slices
* Salt
* 1 Cup Oil
In a bowl , mash the potatoes with the help of a spoon . Add the
grated mozzarella cheese and garlic . Mix well .
Now add the remaining ingredients namely green chillies , black pepper
powder , red chilli powder , salt and mix well .
Cut off the hard ends of the bread slices . Now , soak them in water and
then flatten them in a plate . Add the cheese and potato stuffing . Gently
wrap and close the bread into a small ball .
Heat oil in a frying pan . When the oil becomes hot , gently add the balls
and deep fry them on a medium flame till they turn golden brown .
Keep turning the balls to allow even frying . When the balls look crisp
and fried , strain them .
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